Chocolate cake in microwave in 5 minutes

Ingredients (for one portion):

  • 4 tbsps of flour
  • 2 tbsps of cocoa
  • 2 tbsps of sugar
  • 1 egg
  • 3 tbsps of milk
  • 3 tbsps of vegetable oil
  • ¼ tsps of vanilla
  • 1 tbsps of the chocolate which is (small cut) - at will
  • 1 big mug (not iron)

Way of preparation:

❂ Add flour, cocoa and sugar to mug, well mix.

❂ Break egg in mug. Well stir that at the bottom there was no flour lump left. Pour in milk and oil, then add vanilla and chocolate, stir.

❂ Deliver to circle in microwave and start for 3 minutes at high power. Wait until cake ceases to rise and will take seat in circle.

❂ If it is necessary, separate cake from mug walls knife and turn on saucer.

Bon appetit!